EDTA Ethylenediaminetetraacetic acid Cas 60-00-4 for Food Preservation

CAS Number

60-00-4

Molecular Formula

C10H16N2O8

Also known as:

ETDA

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Product Description

Q1: How does EDTA act as a preservative in food?
A1: By binding metal ions, EDTA inhibits the activity of metal-dependent enzymes that could lead to spoilage

Q2: Is EDTA commonly used in food products?
A2: Yes, EDTA is widely used in various food products to enhance shelf life

Q3: Are there any health concerns associated with EDTA in food?
A3: When used within approved concentrations, EDTA is generally recognized as safe

Technical Parameters

Parameter	Value
Form	Crystals
Melting Point	250 (dec.) (lit.)
Boiling Point	434.18 (rough estimate)
Refractive Index	n20/D 1.363
Flash Point	>400°C DIN 51758
Hazard Class	9
Storage Conditions	2-8°C
Color	White